Improv Oven just got a whole lot healthier! Everyone loves a good salad, but sometimes a head of iceberg lettuce and some store bought salad dressing just doesn’t cut it. We wanted to share one of our favorite salad recipes that also includes a homemade lemon sour cream salad dressing. Apples, walnuts, celery, arugula and…
All Recipes
Easy Snickerdoodles Cookie Recipe
This snickerdoodle cookie recipe is always great for the holidays or any time for that matter, especially when you have a sweet tooth These soft, fluffy, cinnamon cookies are easy to make with a standing mixing and take only a few minutes to bake in the oven. Roll the dough balls so they look like this….
How To Start a Food Blog
So like us, you’ve asked yourself the question how do I start a blog for quite some time now, bus more specifically (since you’re here) how do I start a food blog, but have no idea where to start. Maybe you have the best recipe for double fudge chocolate chip cookies or the best guacamole…
Peruvian Tilapia Ceviche
One of the most common fish or seafood items you often see at the grocery store is tilapia. But let’s face it, frying this fish on the stovetop or baking it in the oven can get a little boring. Fortunately we were introduced to the concept of ceviche a few years back and have been hooked…
Oven Baked Chicken and Rice Casserole
Nothing like some simple comfort food; an oven baked chicken and rice casserole. If there’s one thing we enjoy at Improv Oven, it would be of course, using our oven, and with it, making easy boneless chicken breast recipes. This amazing appliance does all the work for us while we sit back, relax and waft…
Oven Baked BBQ Mahi-Mahi
We really only wanted one Mahi, but we’ll settle for the Mahi-Mahi if that’s what’s on the menu. Ah yes the good old tasty dolphin fish better known as the mahi-mahi is one of the more plentiful fish off Florida’s coast. And we must say, the fish is so versatile and such good quality it can…
Milk Chocolate Covered Clusters with Marshmallows, Raisins and Golden Grahams
With holidays fast approaching like Easter, there’s always a need to satisfy everyone’s sweet tooth with delicious dessert ideas everyone will love during your Easter brunch or dinner feasts. However sometimes you want to keep things simple or you want to try something fun and different. You also might not have as much time preparing…
Double Swiss Cheeseburger with Fried Egg on Everything Bagel
We are going with a classic today: the cheeseburger, but with a little twist! We had a craving for something savory and with the weather slowly changing toward Spring, its time to start warming the grill. This is an easy burger recipe, but if you don’t have a grill it’s just as easy on your stovetop….
Grape and Hummus Tuna Salad Sandwich
Sometimes we have some of the most random ingredients in our refrigerator and during those times we hate to let them go bad or throw them away. This happens especially when you buy produce like grapes and some of them start to look kinda funky and you think to yourself, “I just bought those, what…
Kitchen Equipment We Can’t Live Without
At Improv Oven, we’re all about improvise in the kitchen, but you’re only as good as the tools you have at your disposal. Many of the recipes we develop utilize essential kitchen equipment that we could never do without. We wanted to share with you some of our favorite kitchen tools and appliances with the…
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